Boil, stir-fry, mix, chop, peel; seasoning, vinegar, pepper, stock; the pan, the knife, the board, low and high heat. Read each word aloud with its reading, then write it once on the line — in kana if you cannot yet write the kanji.
Cover page 1. Write the Japanese for each meaning (kana is fine), then write what each word in part 2 means. Page 1 is the answer key.