Operators / A sushi-making class
Sushi Making Tokyo
スシメイキングトーキョー
Asakusa · Asakusa Station (Ginza / Asakusa / Tobu Skytree lines), 3-minute walk
Why we recommend it
A dedicated sushi studio steps from Asakusa Station rather than a hotel-arranged add-on, run with an English-speaking instructor for every session. Guests handle real fish and learn both nigiri and rolls in one sitting, with the facility large enough to also take corporate groups.
- How to book
- Book a time slot through the online calendar on the official site; same-day booking is possible if space remains.
- English
- yes
- Price band
- ¥¥¥
- Allow
- 90 min
- Group size
- Shared group sessions running four times daily; the venue can also host large groups and corporate events
- Station
- Asakusa Station (Ginza / Asakusa / Tobu Skytree lines), 3-minute walk
- Verified
- 2026-09-25
We deliberately publish no opening hours or prices — they change. Every place links to its official site, which is the source of truth.
A sushi-making class: More
Asakusa
Chagohan Tokyo Nigiri Sushi Class
チャゴハン東京 握り寿司クラス
¥¥¥ · 150 min · English: yes
Housed in a traditional detached house in Kappabashi's kitchenware district, this school is run by a husband-and-wife team noted for genuinely fluent, natural English rather than scripted phrases. The nigiri sushi class covers rice seasoning and fish handling as a full shared-table meal, not a rushed demo.
Tsukiji & Toyosu
Tsukiji Cooking
築地クッキング
¥¥¥ · 150 min · English: yes
An English-language cooking school based near the old Tsukiji outer market, run specifically for international visitors since 2013 and often combining a market walk with a hands-on sushi-making lesson taught by a Japanese chef. It is a dedicated teaching kitchen rather than a restaurant offering an add-on activity.