Tokyo / Tsukiji & Toyosu / Market
Toyosu Market and the tuna auction
豊洲市場とマグロの競り とよすしじょうとまぐろのせり
The world's largest fish market behind glass — tuna auctioned at dawn, sushi counters upstairs, and a rooftop lawn on the bay.
Worth itFood · Early morning · Local life · Modern
The market that replaced Tsukiji is a set of sealed, temperature-controlled halls on reclaimed land, and it was designed to be watched: a glass gallery runs above the tuna floor where, from about half past five, frozen tuna the size of men are auctioned in a chant that lasts seconds each. A small lower gallery with a closer view takes bookings by lottery. The restaurant floors hold the sushi shops that moved from Tsukiji — Daiwa, Sushi Dai — with their queues; the rooftop is a lawn over the bay. Next door is the Senkyaku Banrai complex of shops, and the hot-spring bathhouse with an outdoor bath facing the water.
Don't miss
- The tuna auction from the upper gallery, no booking needed, from 5:30
- Breakfast sushi at a counter that opened at Tsukiji in 1950
- The rooftop lawn at eight in the morning, with the whole bay to yourself
- Tip
- The first Yurikamome train arrives just before six; take a taxi from Ginza if you want the 5:30 start.
- Best time
- 5:30–8 am on a weekday; closed Sundays, most Wednesdays and holidays.
- Allow
- 150 min
- Station
- Shijo-mae (Yurikamome), direct by walkway
- Official site — hours, prices, closures
- www.shijou.metro.tokyo.lg.jp/toyosu · Map
Appears in
In this area: Tsukiji & Toyosu
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Market breakfast, the Indian-style temple, the shogun's garden, and Ginza opening at eleven — the classic Tokyo morning in two kilometres.
240 min · Start at Tsukiji (Hibiya line), end at Ginza